Eat Well Live Well : (Record no. 170869)

MARC details
000 -LEADER
fixed length control field 01384nam a22002897i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190109161533.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190108t20172017cauo|||e |||| 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781681883786
Qualifying information hardback
Terms of availability RM136.90
040 ## - CATALOGING SOURCE
Original cataloging agency PPAK
Language of cataloging eng
Transcribing agency PPAK
Description conventions rda
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.563
Edition number 23
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) 641.563
Feature heading EAT
Feature heading R
245 10 - TITLE STATEMENT
Title Eat Well Live Well :
Remainder of title Whole-food recipes by color for a full spectrum of nutritional benefits
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture San Francisco, CA :
Name of producer, publisher, distributor, manufacturer Weldon Owen,
Date of production, publication, distribution, manufacture, or copyright notice 2017
Date of production, publication, distribution, manufacture, or copyright notice ©2017
300 ## - PHYSICAL DESCRIPTION
Extent 239 pages :
Other physical details colour illustrations ;
Dimensions 27 cm
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Eating well by color -- Orange -- Purple -- Green -- White -- Red.
520 ## - SUMMARY, ETC.
Summary, etc. It's no secret that what we eat affects our health and wellbeing. This cookbook contains more than 100 new recipes that encourage you to 'eat the rainbow'. Fruit and vegetables are grouped by their colour family (orange, purple, green, white, red), which contain a combination of beneficial phytonutrients, vitamins and minerals specific to that colour. Eating from a wide range of colourful plant foods will give your body the best chance at living well.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking (Natural foods)
Topical term or geographic name entry element Cooking (Vegetables)
Topical term or geographic name entry element Cooking (Fruit)
655 #0 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn Not for loan Current library Shelving location Date acquired Full call number Barcode Date last seen Koha item type
  Not For Loan Perpustakaan Alor Setar Rujukan Dewasa 22/01/2019 R 641.563 EAT A01591855 22/01/2019 Book
  Not For Loan Perpustakaan Sungai Petani Rujukan Dewasa 22/01/2019 R 641.563 EAT A01591856 22/01/2019 Book
  Not For Loan Perpustakaan Kulim Rujukan Dewasa 22/01/2019 R 641.563 EAT A01591858 22/01/2019 Book
  Not For Loan Perpustakaan Langkawi Rujukan Dewasa 22/01/2019 R 641.563 EAT A01591857 22/01/2019 Book