FOOD CURES : BREAKTHROUGH NUTRITIONAL PRESCRIPTIONS FOR EVERYTHING FROM COLDS TO CANCER
Publisher: Ultimo : Reader's Digest (Australia) Pty Limited, 2010Copyright date: ©2009Description: 351 pages : colour photographs ; 26 cmContent type:- text
- still image
- unmediated
- volume
- 9781921569050
- 613.2 23
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Book | Perpustakaan Alor Setar | RFIDTI | Pinjaman Dewasa | 613.2 FOO (Browse shelf(Opens below)) | H040954 | Available | A00737954 |
Includes index
A collection of seventy-five nutritional recipes designed to help lower blood pressure, reduce allergies, relieve the pain of arthritis, and treat other common ailments.
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