| 000 | 01314pam a2200385 i 4500 | ||
|---|---|---|---|
| 001 | vtls000903207 | ||
| 003 | PNM | ||
| 005 | 20220706151822.0 | ||
| 008 | 200519t20212021my ao g a001 0 may | ||
| 015 | _aM221-00939 | ||
| 020 |
_a9789672395539 _qpaperback _cRM 64.00 |
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| 039 | 9 |
_a202205191228 _bhabirah _c202204130919 _dmiza_h _c202203220908 _droslelawati _c202203110928 _droslelawati |
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| 040 |
_aBNM _beng _cBNM _erda _dPPAK |
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| 049 | _amal | ||
| 082 | 0 | 4 |
_a633.84 _223 |
| 090 | 0 | 0 |
_a633.84 _bROS _dG |
| 100 | 0 |
_aRosnah Shamsudin, _eauthor. |
|
| 245 | 1 | 0 |
_aLada Hitam dan Lada Putih : _bCARA PEMPROSESAN DAN PRODUK / _cRosnah Shamsudin, Puteri Nurain Megat Ahmad Azman, Hasfalina Che Man |
| 264 | 1 |
_aSerdang, Selangor : _bPenerbit Universiti Putra Malaysia, _c2021 |
|
| 264 | 4 | _c©2021 | |
| 300 |
_a120 pages : _bphotographs ; _c25 cm |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
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| 500 | _aIncludes index | ||
| 504 | _aBibliography: pages [107]-113 | ||
| 650 | 1 | 0 | _aPepper (Spice) |
| 650 | 2 | 0 | _aPepper (Spice) industry |
| 650 | 2 | 0 |
_aGovernment publications _zMalaysia |
| 700 | 0 |
_aPuteri Nurain Megat Ahmad Azman, _eauthor. |
|
| 700 | 0 |
_aHasfalina Che Man, _eauthor. |
|
| 942 |
_2ddc _cB |
||
| 949 | _62000785734 | ||
| 949 | _62000785735 | ||
| 999 |
_c188215 _d188215 |
||