| 000 | 00960nam a2200265 i 4500 | ||
|---|---|---|---|
| 005 | 20220112150036.0 | ||
| 008 | 220112t2020 nyuaco e ||0 0 eng d | ||
| 020 |
_a9781419752841 _cRM 157.50 _qhardback |
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| 040 |
_aPPAK _beng _cPPAK _erda |
||
| 082 | 0 | 4 |
_223 _a641.33837 |
| 090 | 0 | 0 |
_a641.33837 _bBOR _dR |
| 100 | 1 |
_aBortoli, Bénédicte _eauthor. |
|
| 245 | 1 | 0 |
_aMUSTARD : _bA TREASURE FROM BURGUNDY / _cFOREWORD LOUISE PETITRENAUD ; TEXT BÉNÉDICTE BORTOLI ; PHOTOGRAPHY MATTHIEU CELLARD |
| 264 | 1 |
_aNew York : _bABRAMS , _c[2020] |
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| 264 | 4 | _c©2020 | |
| 300 |
_a191 pages : _bcolour portrait, colour photographs ; _c29 cm. |
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| 336 |
_2rdacontent _atext _astill images |
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| 337 |
_2rdamedia _aunmediated |
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| 338 |
_2rdacarrier _avolume |
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| 650 | 1 | 0 |
_aMustard (Condiment) _zFrance _xBurgundy. |
| 650 | 2 | 0 | _aCooking (Mustard) |
| 700 | 1 |
_aPetitrenaud, Louise _ewriter of foreword. |
|
| 700 | 1 |
_aCellard, Matthieu _ephotographer. |
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| 942 |
_2ddc _cB |
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| 999 |
_c187015 _d187015 |
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