| 000 | 00667nam a2200253 i 4500 | ||
|---|---|---|---|
| 001 | C2-0223283 | ||
| 003 | PPAK | ||
| 005 | 20180728152218.0 | ||
| 008 | 000208s1988 my |||| ||||| | may d | ||
| 020 | _a983620220X | ||
| 040 |
_aPPAK _beng _cPPAK _erda |
||
| 082 | 0 | 4 |
_a574.192 _223 |
| 090 | 0 | 0 |
_a574.192 _bESK _dKIH |
| 100 | 1 |
_aEskin, N.A.M, _eauthor |
|
| 245 | 1 | 0 | _aBiokimia makanan |
| 264 | 1 |
_aKuala Lumpur : _bDewan Bahasa dan Pustaka , _c1988 |
|
| 300 |
_axi, 272 pages ; _c21 cm |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 650 | 1 | 0 | _aFood - Analysis. |
| 700 | _eauthor | ||
| 942 |
_ddc _cB |
||
| 999 |
_c144469 _d144469 |
||