| 000 | 00969nam a2200277 i 4500 | ||
|---|---|---|---|
| 001 | C2-0344827 | ||
| 003 | PPAK | ||
| 005 | 20180728145539.0 | ||
| 008 | 180114s2016 my |||| ||||| | eng d | ||
| 020 | _a9789674403003 | ||
| 040 |
_aPPAK _beng _cPPAK _erda |
||
| 082 | 0 | 4 |
_a613.2 _223 |
| 090 | 0 | 0 |
_a613.2 _bFOO _dG |
| 245 | 0 | 0 | _aFoods & beverages in Islamic & science perspectives |
| 264 | 1 |
_aBandar Baru Nilai, Negeri Sembilan : _bUniversiti Sains Islam Malaysia Press , _c2016 |
|
| 300 |
_axiii, 126 pages ; _c23 cm |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 500 | _aContains verses from the Qur'an ; Includes bibliographical references. | ||
| 650 | 1 | 0 | _aDietetics. ; Nutrition. ; Food - Religious aspects - Islam. |
| 700 | 0 |
_aHafiza Yahya, _cDr., _eeditor |
|
| 700 | 0 |
_aNur Huda Faujan, _cDr. _eeditor |
|
| 700 | 0 |
_aAbdul Jalil Abdul Kader, _cProf., Dr., _d1950- _eeditor |
|
| 942 |
_ddc _cB |
||
| 999 |
_c141392 _d141392 |
||