FOOD PLANTS OF THE WORLD : Identification, Culinary Uses and Nutritional Value / Ben-Erik van Wyk
Publisher: Wallingford, United Kingdom : CABI, 2019Description: 520 pages : colour photographs ; 25 cmContent type:- text
- unmediated
- volume
- 9781789241303
- 23Â 581.632
Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
---|---|---|---|---|---|---|---|
Book | Perpustakaan Alor Setar | RFID | Rujukan Dewasa | R 581.632 VAN (Browse shelf(Opens below)) | Not For Loan | A01683395 | |
Book | Perpustakaan Alor Setar | RFID | Rujukan Dewasa | R 581.632 VAN (Browse shelf(Opens below)) | Not For Loan | A01683398 | |
Book | Perpustakaan Awam Sungai Petani | Rujukan Dewasa | R 581.632 VAN (Browse shelf(Opens below)) | Not For Loan | A01683396 | ||
Book | Perpustakaan Kulim | Rujukan Dewasa | R 581.632 VAN (Browse shelf(Opens below)) | Not For Loan | A01683397 |
First published: South Africa : Briza Publication, 2005.
Includes index
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