Anderson, Jean,  <br/><br/>
The American  century cookbook :   the most popular recipes of the 20th century 

 - xii, 547 pages :   illustrations ;   24 cm 
<br/><br/><label>ISBN: </label>0517225980 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, American.
<br/><br/><label>Dewey Class. No.: </label>641.5973