Calbom, Cherie,  <br/><br/>
Juicing for life :   a guide to the health benefits of fresh fruit and vegetable juicing 

 - vi, 350 pages ;   23 cm 
<br/><br/> Includes bibliographical references 
<br/><br/><label>ISBN: </label>0895295121 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fruit juices - Health aspects ; Vegetables juices - Health aspects
<br/><br/><label>Dewey Class. No.: </label>613.26