Cooking with eggs & cheese
Publisher: New York : Brand Name Books , 1985Description: 128 pages : illustrations ; 25 cmContent type:- text
- unmediated
- volume
- 641.673Â 23
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Book | Perpustakaan Alor Setar | RFID | Rujukan Dewasa | R 641.673 COO (Browse shelf(Opens below)) | 369594 | Not For Loan | A00107179 |
Browsing Perpustakaan Alor Setar shelves,Shelving location: Rujukan Dewasa,Collection: RFID Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | |||||
| R 641.665 THO Chicken dishes | R 641.665 VEA The chicken cookbook | R 641.671476 HAL Cooking with yoghurt | R 641.673 COO Cooking with eggs & cheese | R 641.673 NOR Variasi hidangan berkeju | R 641.675 CAR The well cook egg | R 641.675 VAU Egg recipes |
There are no comments on this title.
Log in to your account to post a comment.