Best recipes for sensational dessert
Publisher: New York : Prentice Hall , 1990Description: 112 pages : illustrations ; 24 cmContent type:- text
- unmediated
- volume
- 641.86Â 23
| Item type | Current library | Collection | Shelving location | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|---|
| Book | Perpustakaan Alor Setar | RFID | Rujukan Dewasa | R 641.86 BES (Browse shelf(Opens below)) | 391123 | Not For Loan | A00107086 | |
| Book | Perpustakaan Jitra | Rujukan Dewasa | R 641.86 BES (Browse shelf(Opens below)) | 377675 | Not For Loan | A00847126 | ||
| Book | Perpustakaan Kulim | Rujukan Dewasa | R 641.86 BES (Browse shelf(Opens below)) | 391126 | Not For Loan | A00342903 |
Browsing Perpustakaan Jitra shelves,Shelving location: Rujukan Dewasa Close shelf browser (Hides shelf browser)
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| R 641.853 COA The chocolate companian : | R 641.853 ZIS The 50 best cheesecakes in the world | R 641.86 AHM Kuih manis kegemaran | R 641.86 BES Best recipes for sensational dessert | R 641.86 KAR The patissier's art : | R 641.86 KOM Kompilasi hidangan dessert | R 641.86 KUI Kuih-muih dan puding |
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