Pengenalan sains makanan
Publisher: Kuala Lumpur : Dewan Bahasa dan Pustaka , 1989Description: vii, 381 pages ; 24 cmContent type:- text
- unmediated
- volume
- 9836206434
- 664Â 23
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Book | Perpustakaan Alor Setar | RFID | Koleksi Ismail Hussein | KIH 664 NIC (Browse shelf(Opens below)) | Not For Loan | A00174400 |
Browsing Perpustakaan Alor Setar shelves,Shelving location: Koleksi Ismail Hussein,Collection: RFID Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | |||||||
| KIH 661.8 NOR Sintesis organik | KIH 661.8 NOR Sintesis organik | KIH 662.6 NOR Bahan api dan teknologi pembakaran | KIH 664 NIC Pengenalan sains makanan | KIH 664 PHU Pemakanan | KIH 664.014 IST Istilah sains dan teknologi makanan: | KIH 664.0282 MAL Membotol atau mengetinkan buah-buahan dan sayur-sayuran dan membuat jem |
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