MILK AND DAIRY / WRITTEN BY E.C. ANDREWS ; Edited by: Elise Carraway ; Designed by: Jasmine Pointer

By:

Andrews, E.C [author.]

Contributor(s):

Series: Fantastic foodsPublisher: Buffalo, New York : KidHaven Publishing, 2025Description: 24 pages : colour photographs ; 21 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9781499449112

Subject(s):

Genre/Form:

DDC classification:

23 641.37

Summary: "Dairy comes in many forms that people crave. Milk, yogurt, and cheese are a few, but perhaps the most popular is ice cream! This carefully crafted book introduces readers to dairy as an important food group. The informative and at-level text describes where milk comes from and how milk and other products are prepared for safe and tasty human consumption. Key concepts are aided by a close picture-text correlation, while motivating fact boxes provide more thought-provoking information for future foodies"-- Amazon

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Includes index and glossary

"Dairy comes in many forms that people crave. Milk, yogurt, and cheese are a few, but perhaps the most popular is ice cream! This carefully crafted book introduces readers to dairy as an important food group. The informative and at-level text describes where milk comes from and how milk and other products are prepared for safe and tasty human consumption. Key concepts are aided by a close picture-text correlation, while motivating fact boxes provide more thought-provoking information for future foodies"-- Amazon

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