IT'S NOT COMPLICATED : Simple Recipes for Every Day / Katie Lee Biegel ; PHOTOGRAPHY BY LUCY SCHAEFFER

By:

Lee, Katie, 1981- [author.]

Contributor(s):

Schaeffer, Lucy [photographer.]

text, still images

Media type:

unmediated

Carrier type:

volume

ISBN:

9781419748530

Subject(s):

DDC classification:

23 641.555

Summary: "In It's Not Complicated, Katie Lee, author, influencer, and Food Network star, offers 100 of her favorite recipes that are easy, yet exciting--and always delicious. Written for the veteran chef and kitchen novice alike, Lee's recipes have few ingredients and simple steps that are meant to ease up your life. Perfect for weeknights, but special enough for having people over, It's Not Complicated shares the recipes people really want: classic, unfussy sure-things"-- Provided by publisher.

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Barcode
Book	Perpustakaan Alor Setar	RFIDTI	Pinjaman Dewasa	641.555 LEE (Browse shelf(Opens below))	Available	A01724607
Book	Perpustakaan Awam Sungai Petani		Pinjaman Dewasa	641.555 LEE (Browse shelf(Opens below))	Available	A01724608
Book	Perpustakaan Baling		Pinjaman Dewasa	641.555 LEE (Browse shelf(Opens below))	Available	A01724610
Book	Perpustakaan Kulim		Pinjaman Dewasa	641.555 LEE (Browse shelf(Opens below))	Available	A01724609

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Previous	641.55 BEZ SUPPERLOVE :	641.55 SOE 100 Resipi Masakan Lazat & Ekonomi. 4 /	641.555 AZI Tolong! saya hanya ada 60 minit	641.555 LEE IT'S NOT COMPLICATED :	641.555 MEN Menu wanita kerjaya	641.5622 ZAB Makanlah Sayang... :	641.563 ABA a guide to cooking for your Kidneys :	Next

Includes index.

"In It's Not Complicated, Katie Lee, author, influencer, and Food Network star, offers 100 of her favorite recipes that are easy, yet exciting--and always delicious. Written for the veteran chef and kitchen novice alike, Lee's recipes have few ingredients and simple steps that are meant to ease up your life. Perfect for weeknights, but special enough for having people over, It's Not Complicated shares the recipes people really want: classic, unfussy sure-things"-- Provided by publisher.

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