The encyclopedia of regional Chinese cooking
Publisher: New York : Crescent Books , 1984Description: 192 pages : colour illustrations ; 30 cmContent type:- text
- unmediated
- volume
- 0517385643
- 641.5951Â 23
| Item type | Current library | Collection | Shelving location | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|---|
| Book | Perpustakaan Alor Setar | RFID | Rujukan Dewasa | R 641.5951 LOK (Browse shelf(Opens below)) | 369853 | Not For Loan | A00101949 | |
| Book | Perpustakaan Alor Setar | RFID | Rujukan Dewasa | R 641.5951 LOK (Browse shelf(Opens below)) | 369854 | Not For Loan | A00101950 | |
| Book | Perpustakaan Alor Setar | RFID | Rujukan Dewasa | R 641.5951 LOK (Browse shelf(Opens below)) | 234711 | Not For Loan | A00101951 | |
| Book | Perpustakaan Kulim | Rujukan Dewasa | R 641.5951 LOK (Browse shelf(Opens below)) | 234713 | Not For Loan | A00342855 |
Browsing Perpustakaan Kulim shelves,Shelving location: Rujukan Dewasa Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | |||||||
| R 641.595 SOL The complete Asian cookbook | R 641.5951 COM The complete encyclopedia of Chinese cooking | R 641.5951 LIT A little taste of ... China | R 641.5951 LOK The encyclopedia of regional Chinese cooking | R 641.5952 DOW Step by step Japanese cooking | R 641.5952 NAB Hidangan sushi: | R 641.5952 TOH Quick & easy sushi cook book |
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