Wafu Cooking : (Record no. 201324)

MARC details
000 -LEADER
fixed length control field 01482nam a2200325 i 4500
003 - CONTROL NUMBER IDENTIFIER
control field PPAK
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251023123432.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 251023s2024 nyuao er 001 0beng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780593535271
Terms of availability RM 179.00
Qualifying information hardback
040 ## - CATALOGING SOURCE
Original cataloging agency PPAK
Language of cataloging eng
Transcribing agency PPAK
Description conventions rda
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 23
Classification number 641.5952
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) 641.5952
Feature heading SAK
Feature heading R
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Sakai, Sonoko,
Dates associated with a name 1955-
Relator term author.
245 10 - TITLE STATEMENT
Title Wafu Cooking :
Remainder of title Everyday Recipes with Japanese Style /
Statement of responsibility, etc. Sonoko Sakai ; Photographs by Rick Poon ; Illustrations by Juliette Bellocq.
246 30 - VARYING FORM OF TITLE
Title proper/short title Wafu cooking
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Alfred A. Knopf,
Date of production, publication, distribution, manufacture, or copyright notice 2024
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 330 pages :
Other physical details colour photographs ;
Dimensions 29 cm
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index
505 ## - FORMATTED CONTENTS NOTE
Title Wafu flavors --<br/>
-- All-day breakfast --<br/>
-- Soups --
-- Plants and vegetables --<br/>
-- Curries and stews --<br/>
-- Seafood --
-- Meat --<br/>
-- Noodles and dumplings --<br/>
-- Sweets and baked goods.
520 ## - SUMMARY, ETC.
Summary, etc. "Sonoko Sakai redefines what Japanese cooking can be. Wafu (literally, "Japanese style") food is fusion at its best, combining flavors, ingredients, and techniques from around the globe with a distinctly Japanese personality"-- Provided by publisher
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, Japanese.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Poon, Rick,
Relator term photographer.
Personal name Bellocq, Juliette,
Relator term illustrator.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn Not for loan Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Koha item type
  Not For Loan Perpustakaan Alor Setar Rujukan Dewasa 23/11/2025   R 641.5952 SAK A01891514 10/12/2025 Book