What the Fat? RECIPES : (Record no. 182707)

MARC details
000 -LEADER
fixed length control field 01933nam a22003257i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210318125433.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210317t20192019-uko|||g |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781911632429
Terms of availability RM126.00
Qualifying information paperback
040 ## - CATALOGING SOURCE
Original cataloging agency PPAK
Language of cataloging eng
Transcribing agency PPAK
Description conventions rda
082 02 - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 23
Classification number 641.56383
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) 641.56383
Feature heading ROD
Feature heading G
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Rodgers, Craig,
Relator term author.
245 10 - TITLE STATEMENT
Title What the Fat? RECIPES :
Remainder of title Low-Carb, HEALTHY-Fat cooking - delicious, healthy and simple /
Statement of responsibility, etc. Craig Rodgers, Dr Caryn Zinn, Professor Grant Schofield
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London, United Kingdom :
Name of producer, publisher, distributor, manufacturer Murdoch Book UK,
Date of production, publication, distribution, manufacture, or copyright notice 2019
Date of production, publication, distribution, manufacture, or copyright notice ©2019
300 ## - PHYSICAL DESCRIPTION
Extent 299 pages :
Other physical details color photographs ;
Dimensions 28 cm
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note Includes index.
520 ## - SUMMARY, ETC.
Summary, etc. The team behind the bestselling What the Fat? How to live the ultimate low-carb, HEALTHY- Fat lifestyle have also created a much-anticipated family recipe book. Designed to make following a LCHF lifestyle simple, enjoyable and nourishing, What the Fat? Cookbook brings together the authors' go-to, easy, delicious, nutritious, keto-friendly LCHF recipes that are good for all the family.<br/>Embracing unique cultural flavours from across the globe and tried-and-trusted household staples, this comprehensive collection of over 130 gluten-free recipes has all your LCHF meals covered.<br/>Broken into breakfasts, lunches, dinners, snacks, sweets and drinks - and even children's party treats - each recipe includes per serve nutritional information for carbs, protein, fat and energy as well as dietary guidelines for dairy-free and vegetarian options.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Low-carbohydrate diet
General subdivision Recipes
Topical term or geographic name entry element Ketogenic diet
Topical term or geographic name entry element Reducing diets
General subdivision Recipes
Topical term or geographic name entry element Cookbooks
Topical term or geographic name entry element Recipes
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Zinn, Caryn,
Relator term author.
Titles and other words associated with a name Dr.,
Personal name Schofield,Grant,
Titles and other words associated with a name Professor,
Relator term author.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn Not for loan Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date last checked out Koha item type
    Perpustakaan Alor Setar Pinjaman Dewasa 11/05/2021 3 641.56383 ROD A01686886 26/05/2025 05/05/2025 Book