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A practical guide to herbs and spices: exciting recipes for creative cooking

Publisher: Singapore : Coombe Books , 1995Description: 60 pages : colour illustrations ; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 1858333257
Subject(s): DDC classification:
  • 641.657 23
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Book Perpustakaan Alor Setar RFID Rujukan Dewasa R 641.657 PRA (Browse shelf(Opens below)) 758826 Not For Loan A00001359
Book Perpustakaan Awam Sungai Petani Rujukan Dewasa R 641.657 PRA (Browse shelf(Opens below)) 758827 Not For Loan A00001360
Book Perpustakaan Jitra Rujukan Dewasa R 641.657 PRA (Browse shelf(Opens below)) 758828 Not For Loan A00001361
Book Perpustakaan Kulim Rujukan Dewasa R 641.657 PRA (Browse shelf(Opens below)) 758830 Not For Loan A00001363
Book Perpustakaan Yan Rujukan Dewasa R 641.657 PRA (Browse shelf(Opens below)) 758831 Not For Loan A00001364

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