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The cuisines of Germany

By: Publisher: New York : Poseidon Press , 1989Description: 511 pages : illustrations ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): DDC classification:
  • 641.5943 23
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Book Perpustakaan Alor Setar RFID Rujukan Dewasa R 641.5943 SCH (Browse shelf(Opens below)) 391075 Not For Loan A00108108

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