Hotel catering : a handbook for sales and operations
Publisher: New York : John Wiley & Sons, Inc. , 1992Description: xiv, 400 pages : illustrations ; 25 cmContent type:- text
- unmediated
- volume
- 0471544183
- 642.4Â 23
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Book | Perpustakaan Alor Setar | RFID | Rujukan Dewasa | R 642.4 SHO (Browse shelf(Opens below)) | Not For Loan | A00942574 | ||||||||||||
| Book | Perpustakaan Alor Setar | RFID | Rujukan Dewasa | R 642.4 SHO (Browse shelf(Opens below)) | Not For Loan | A00942575 | ||||||||||||
| Book | Perpustakaan Awam Sungai Petani | Rujukan Dewasa | R 642.4 SHO (Browse shelf(Opens below)) | Not For Loan | A00942576 | |||||||||||||
| Book | Perpustakaan Jitra | Rujukan Dewasa | R 642.4 SHO (Browse shelf(Opens below)) | Not For Loan | A00942577 |
Includes bibliographical references and index
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