THE ARTISAN KITCHEN : (Record no. 182238)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02008nam a2200337 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20210224162412.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 210224t20202020enkao er 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780241399774 |
| Terms of availability | RM116.00 |
| Qualifying information | hardback |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | PPAK |
| Language of cataloging | eng |
| Transcribing agency | PPAK |
| Description conventions | rda |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 23 |
| Classification number | 641.5 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | 641.5 |
| Feature heading | STR |
| Feature heading | G |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Strawbridge, James, |
| Relator term | author. |
| -- | illustration. |
| 245 10 - TITLE STATEMENT | |
| Title | THE ARTISAN KITCHEN : |
| Remainder of title | THE SCIENCE, PRACTICE, & POSSIBILITIES / |
| Statement of responsibility, etc. | JAMES STRAWBRIDGE ; Photography : John Hersey |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | London : |
| Name of producer, publisher, distributor, manufacturer | Dorling Kindersley Limited, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2020 |
| Date of production, publication, distribution, manufacture, or copyright notice | ©2020 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 256 pages : |
| Other physical details | color photographs ; |
| Dimensions | 26 cm |
| 336 ## - CONTENT TYPE | |
| Source | rdacontent |
| Content type term | text |
| 337 ## - MEDIA TYPE | |
| Source | rdamedia |
| Media type term | unmediated |
| 338 ## - CARRIER TYPE | |
| Source | rdacarrier |
| Carrier type term | volume |
| 500 ## - GENERAL NOTE | |
| General note | Includes index |
| General note | "Fermenting, brewing, bread making, curing, smoking, cooking on wood"--Cover. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Title | Kitchen basics --<br/> |
| -- | Preserves --<br/> |
| -- | Drinks --<br/> |
| -- | Dairy --<br/> |
| -- | Bread --<br/> |
| -- | Potting --<br/> |
| -- | Curing --<br/> |
| -- | Smoking --<br/> |
| -- | Outdoor cooking. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Spark your creativity with a more mindful way of cooking. Giving a modern twist to age-old techniques, this book shows how to master 25 preserving and cooking processes, from fermenting to cheese making, hot smoking to sourdough baking. Discover how to brew perfect sweet-sour kombucha; make a fresh-tasting chutney; dry cure bresaola; create your own sourdough starter; and slow roast over an open wood fire. Be inspired to experiment with more than 150 recipe ideas. Each culinary project is explored in three stages to spark your creativity- "The Science" explains the science and technical know-how; "The Practice" gets you started on an enticing recipe, with action shots of tricky techniques; and "The Possibilities" provides further recipe ideas plus the tools and inspiration to devise your own recipes. |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking |
| Topical term or geographic name entry element | Brewing |
| Topical term or geographic name entry element | Fermented foods |
| 655 7# - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Cookbook |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hersey, John , |
| Relator term | photograph. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Book |
| Withdrawn | Not for loan | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Perpustakaan Alor Setar | Pinjaman Dewasa | 07/03/2021 | 2 | 641.5 STR | A01679383 | 06/12/2023 | 15/11/2023 | Book | ||
| Perpustakaan Sungai Petani | Pinjaman Dewasa | 07/03/2021 | 641.5 STR | A01679384 | 07/03/2021 | Book | ||||
| Perpustakaan Baling | Pinjaman Dewasa | 07/03/2021 | 641.5 STR | A01679386 | 07/03/2021 | Book | ||||
| Perpustakaan Kulim | Pinjaman Dewasa | 07/03/2021 | 641.5 STR | A01679385 | 07/03/2021 | Book |