VEGAN MAN : (Record no. 176396)
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000 -LEADER | |
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fixed length control field | 01565nam a22002891i 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20200211150640.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 200211s2018 enko e| 2 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781785212123 |
Terms of availability | RM137.90 |
Qualifying information | hardback |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | PPAK |
Language of cataloging | eng |
Transcribing agency | PPAK |
Description conventions | rda |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Edition number | 23 |
Classification number | 641.5636 |
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | 641.5636 |
Feature heading | KIT |
Feature heading | R |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Kitson, Michael, |
Relator term | author. |
245 10 - TITLE STATEMENT | |
Title | VEGAN MAN : |
Remainder of title | THE MANUAL FOR COOKING AMAZING PLANT-BASED FOOD / |
Statement of responsibility, etc. | MICHAEL KITSON ; FOREWORD BY JOHN ROBINS |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Sparkford, Yeovil, Somerset, UK : |
Name of producer, publisher, distributor, manufacturer | Hynes Publishing, |
Date of production, publication, distribution, manufacture, or copyright notice | [2018] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 152 pages : |
Other physical details | colour photographs ; |
Dimensions | 28 cm |
336 ## - CONTENT TYPE | |
Source | rdacontent |
Content type term | text |
337 ## - MEDIA TYPE | |
Source | rdamedia |
Media type term | unmediated |
338 ## - CARRIER TYPE | |
Source | rdacarrier |
Carrier type term | volume |
500 ## - GENERAL NOTE | |
General note | Includes index |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Dedicated vegan, writer, and food phographer Michael Kitson invites fellow vegan men to scale up their cooking, move away from salad bowls, blanched kale and brown rice, and start creating the varied and exciting food they really want to eat. He also offers help on veganising favourite recipes, and getting enough protein. Aimed at everyone who wants to adopt a plant-based and cruelty-free diet, but especially at men who still want to eat their favourite foods, the manual offers all kinds of recipes from on-the-go breakfasts to indulgent puddings, including flavour-packed curries, burgers and burritos, creamy pasta and delicious desserts. |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Vegan |
Form subdivision | Cooking |
Topical term or geographic name entry element | Veganism |
Form subdivision | Health and aspects |
655 7# - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Cookbooks |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Robins, John, |
Relator term | editor. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Book |
Withdrawn | Not for loan | Current library | Shelving location | Date acquired | Full call number | Barcode | Date last seen | Koha item type |
---|---|---|---|---|---|---|---|---|
Not For Loan | Perpustakaan Alor Setar | Rujukan Dewasa | 15/03/2020 | R 641.5636 KIT | A01635102 | 15/03/2020 | Book |